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Brazil Pioneer

Brazil Pioneer

€12,50 EUR
size
Grind Size

PRODUCER JUAN TRAVAIN

REGION CACOAL, RONDÔNIA

ALTITUDE 200 – 300 M

PROCESS NATURAL

INTENSITY
SWEETNESS
ACIDITY

Specialty Robusta from Selva Café, Juan Travain – Rondônia (200–300 m). Medium body with sweet-fruit, caramel and coconut notes, slightly floral aroma, and a smooth, balanced finish. Excellent for espresso or filter brewing.

Unlock the Flavours of Pioneer

Espresso icon

Espresso

To enhance its caramel sweetness and smooth body while letting the coconut and fruit notes shine.

  • Dose: 18 g in → 40 g out
  • Grind: Fine
  • Time: 26–30 s
  • Temperature: 93 °C
  • Pressure: 9 bar

Results in a balanced espresso with caramel sweetness, gentle fruit brightness, and a creamy coconut finish.

Filter icon

Filter

To highlight its tropical sweetness and caramel aroma for a clean, balanced cup.

  • Dose: 18 g
  • Grind: Medium-fine
  • Water: 300 g (93 °C)
  • Ratio: 1 : 16
  • Total time: 2 min 45 s – 3 min

Results in a sweet, mellow brew with caramel and coconut notes, soft acidity, and a clean finish.

Immersion icon

Immersion

To emphasize its smooth body and dessert-like caramel sweetness.

  • Coffee: 20 g
  • Grind: Medium-coarse
  • Water: 300 g (93 °C)
  • Steep: 4 min

Results in a creamy, rich cup with caramelized sweetness, mild fruit notes, and a lingering coconut tone.

Brazil Pioneer is a specialty Robusta from the Amazon, crafted with care to deliver a cup that is both distinctive and approachable. With a medium body, it offers layers of sweet caramel, ripe fruit brightness, and a subtle floral-coconut fragrance that make every sip memorable.

Harvested at peak ripeness and carefully processed using advanced post-harvest methods, this coffee achieves exceptional balance and consistency—resulting in homogeneous lots that highlight clarity, sweetness, and depth.

Perfect for those seeking a unique Amazonian coffee experience, Pioneer combines smooth sweetness, delicate fruitiness, and refined complexity, making it an outstanding choice for espresso or filter brewing.

A robusta that redefines expectations: sweet, elegant, and pioneering in flavor.

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